Indulge in an eclectic dining experience at our all-inclusive 5-star hotel in Crete
Exclusive Bars and Restaurants in Agia Pelagia, at Seaside A Lifestyle Resort
Embark on a culinary journey to remember at our idyllic bars and gourmet restaurants in Agia Pelagia. With flavoursome, creative menus and picturesque sea views, our Sea Side bars & restaurants constitute the ideal setting for a dreamy, romantic night out – never letting you wonder what to pick among the best things to do in Crete.
On a mission to satisfy your tastebuds with delicate flavours, the executive chef and his team bring their own unique take to your wining & dining experience. At our restaurants, the use of high-quality products and ingredients is guaranteed, and the combination of different cooking techniques makes them truly outstanding. Whereas the atmospheric pool bars are the perfect place for you to unwind during the day with your favourite beverage in hand.
Veranda Main Restaurant
Taste a broad selection of traditional Cretan dishes at Veranda Main Restaurant. Make your way to its welcoming setting, which is optimally located to overlook the picturesque bay of Mononaftis, and prepare for an appetising food experience.
Embark on a unique culinary journey that promises to satisfy your tastebuds with authentic flavours of Crete. Enjoy traditional delights seasoned with the textures, flavours and traditions of Greek gastronomy. Let the Cretan aroma lure you into a nutritional haven in the special setting of the Minoan Taverna in Agia Pelagia.
Hop on a delectable gastronomic experience that embeds elements of two diverse cultures. Enjoy distinctive dishes that merge delicate Japanese cuisine with the vibrant flavours of Peruvian culinary tradition. Relish eclectic ingredient combinations that offer a harmonious synthesis of colours, textures and aromas behind the doors of UMI Restaurant in Agia Pelagia.
Set amidst a serene olive grove in the heart of Acro, Eleonas stands as a captivating
restaurant, delivering an authentic Cretan experience. Positioned at the center of
Acro, the eatery allows guests to immerse themselves in the tranquility of the
surrounding olive trees while indulging in the rich flavors of Cretan cuisine. The
restaurant's curated menu showcases the region's traditional recipes and locally
sourced ingredients, creating a gastronomic journey that reflects the vibrant culinary
heritage of Crete. With a rustic charm that seamlessly blends with the natural
surroundings, Eleonas offers more than just a meal—it provides a cultural immersion
and a sensory delight for those seeking an authentic taste of Cretan hospitality. From
classic traditional plates to delectable seafood dishes, every culinary creation at
Eleonas is a tribute to the island's culinary richness.
Discover an unparalleled culinary experience at Oceano, our newly unveiled restaurant nestled within the opulent Seaside lifestyle resort, an embodiment of coastal refinement. With expansive views of the sea seamlessly integrated into your dining journey, Oceano promises a unique gastronomic adventure. Boasting a modern and chic ambiance, our menu pays homage to the ocean's bounty, featuring locally sourced ingredients and global influences. Our talented chef orchestrates a symphony of flavors that cater to diverse palates. Whether it's a romantic dinner or a casual gathering with friends, Oceano ensures an exquisite culinary affair, harmonized by the gentle sounds of the waves. Embrace the intersection of sea and sophistication at Oceano, where each meal is a celebration of coastal living. Join us for an unforgettable experience that marries luxury, seaside views, and delectable cuisine.
Sit back and enjoy the views from the comfort of our Agia Pelagia bars within the Seaside A Lifestyle Resort in Crete. Have a refreshing swim and lounge under the Greek sun with a cocktail in hand, in privacy and serenity, away from the everyday fuss and noise.
Μanolis Κastanakis , Εxecutive Chef of Seaside a Lifestyle Resort
Emmanuel Kastanakis, was born and raised in the charming village of Koxari, nestled in the heart of Heraklion, Crete. From the tender age of a budding food enthusiast, he discovered his passion for the culinary arts, igniting a relentless pursuit of growth and culinary knowledge.
For Emmanuel, cooking is not just a creative art, it is a way of communication and offering his inner world.
He places great importance on his team and collaborations with local producers, who provide him with the best possible ingredients to transform food into a gastronomic experience.
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